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The Best of KRDO NewsRadio Programming On-Demand!
Episodes
Wednesday Aug 14, 2024
Wednesday Aug 14, 2024
Councilmember Dave Donelson, District 1, discusses the latest happenings with the city council.
Sunday Jul 12, 2020
Sunday Jul 12, 2020
Crackerjack Mud Jacking's Bart Smith discusses the success of his business, offering his thanks to his customers and a special deal for you.
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Saturday Jul 11, 2020
Saturday Jul 11, 2020
These Springs drone pilots prove that COVID can't keep the human spirit down! Hollywood drone cinematographer Michael-Ryan Fletchal and Pikes Peak Aerial's Scott Randall shot the Springs from above during the height of the lockdown. They were looking for a way to portray these times in a non-apocalyptic light and they found it! Watch Beauty in the Stillness to see the Springs as you've never seen it before. See "Beauty in the Stillness" Here
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Monday Jun 22, 2020
Monday Jun 22, 2020
Colorado Estate Auctions and Realty: one and done is especially valuable when you need to settle an estate quickly and smoothly.
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Thursday Jun 18, 2020
Thursday Jun 18, 2020
Thursday Jun 18, 2020
KidPower Colorado's Executive Director and Co-Founder, Jan Henry, shares news about this year's Chocoholic Frolic silent auction and fundraiser. The event went virtual due to the pandemic, the community gave and success for kids and KidPower was the outcome!
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Thursday Jun 18, 2020
Thursday Jun 18, 2020
Dr. Scott Uhalt, Phil Long Auto Group's Healthy Habits Manager, and former Denver Bronco's linebacker, Randy Gradishar, bring a culture of health and fitness to the team and from that springs a few ideas for healthy Fathers Day grilling.
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Monday Jun 08, 2020
Monday Jun 08, 2020
In the midst of the recovery from Covid-19 closures, the tourism industry is looking to rebound from the crisis. Businesses catering to visitors are hoping to lure in-region visitors to experiences they may have never tried before, while restaurants are working to fight their way out of the economic downturn caused by the crisis. On Monday's "The Extra", we talked about the challenges and solutions with VisitCOS CEO Doug Price, Front Range Climbing Co.'s Brian Shelton and Greg Howard, with Patty Jewett Clubhouse and the Pikes Peak Restaurant Association. More information can be found here: frontrangeclimbing.com/rock-climbing-colorado/ and pattyjewettclubhouse.com/.
Friday May 22, 2020
Friday May 22, 2020
USAA's Vice Admiral (USN RET) John Bird explains the meaning of Memorial Day, how the poppy came to be recognized as a universal symbol of remembrance and how you can honor the fallen through action.
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Sunday May 03, 2020
Sunday May 03, 2020
Open for business and ready to serve you in-store or curb-side. The bridal collection is now on display; Revolution is making custom jewelry just like before; they'll buy your scrap gold and silver if you need extra money; and you can join in their fundraiser for Care and Share Food Bank!
#Reclaim2020! Get Your Fundraising Pendant and Chain Here
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Monday Feb 24, 2020
Monday Feb 24, 2020
Registration is now open for free emergency preparedness classes. Robin Adair from Pikes Peak Regional Office of Emergency Management has all the details.
Monday Dec 09, 2019
Monday Dec 09, 2019
Chelsy Offutt and Amy Long from Visit Colorado Springs talk about leveraging new technologies on the VisitCOS.com website, including the incredible trip planner. Colorado Springs being recognized by top travel bloggers. 10 winter adventures to book in the Pikes Peak region, and a lot more.
Monday Dec 09, 2019
Monday Dec 09, 2019
El Paso County Commissioner Mark Waller talks about the 2020 budget and the vote to approve on Dec. 10th. The federal grant to help with transportation around military installations and a lot more.
Saturday Feb 23, 2019
Saturday Feb 23, 2019
Ted Robertson talks with Patty Jakos of the Sound Shop. She's giving away a Sony flat screen TV! Enter to win right here: I WANT THIS TV!
No purchase necessary! Enter now through February 28! Drawing is March 1.
Saturday Feb 09, 2019
Saturday Feb 09, 2019
In this edition of Table Talk with Teresa Farney presented by Ranch Foods Direct:
Their topics:
· Michaela Hightower, wine educator and owner of Curious Palate Tasting Club, talks about the list of monthly tasting events she has planned for the year. Join her at 6 p.m. at G44 Gallery, 1785 S. 8th St., for Pinot Noir – Terroir Tasting to sample four wines paired with food bites over a 90 minute discussion. Cost is $30. Visit wineeventsbymichael.com.
· Nick Ryder, sous chef at Cowboy Star Restaurant & Butcher Shop, 5198 N. Nevada Ave., talks about his culinary career and new lunch menu that has recently been rolled out. Details: 639-7440, cowboystarcs.com.
·Joanna Hicks, local owner and operator of Austin-based Chuy’s is joined by Shawn Coe, area supervisor for the eatery, to talk about the opening of the new location at 9297 Forest Bluffs View (Briargate Boulevard and Chapel Hills Drive). The eatery is known for made-from-scratch Tex-Mex, eclectic atmosphere and authentic dishes. Fan favorites included stuffed chile rellenos, chicka-chicka boom-boom enchiladas and the famous big as yo’face burritos. Visit chuys.com or facebook.com/chuyscoloradosprings.
· Kathy M. Anderson, endowments chair for the American Culinary Federation – Pikes Peak chapter, is joined by Derek Wilson, with Silver Key Senior Services, to talk about the Culinary Passport event at Julie Penrose Hall at St. Paul’s Church, 6:30 to 9 p.m. April 27. The event benefits Silver Key Senior Services. Chapter chefs prepare a culinary journey around the globe featuring dishes from 12 different countries. Cost is $50. Tickets online at pikespeakchefs.com.
Friday Feb 08, 2019
Friday Feb 08, 2019
THE THIRD ANNUAL LUISA GRAFF JEWELERS VALENTINES DAY GIVEAWAY!
Hurry in now through Tuesday, February 12, to enter in-store for your chance to win a diamond and gold, heart shaped pendant valued at $500! No purchase necessary! Luisa will announce the winner February 13, at 9:00 a.m. on The Extra with Renae Roberts!
Saturday Jan 19, 2019
Saturday Jan 19, 2019
Join the party Saturday afternoons at 1:00, or, listen to the podcasts right here! Table Talk with Teresa Farney presented by Ranch Foods Direct publishes at 2:00 p.m. every Saturday!
- Barbara Santos-McAlister, owner of Cocina Corazon – In-home Mexican Cooking Classes, talks about her unique class offerings, being a personal chef, catering and her culinary training. Details: 661-3030, cocinacorazon.com.
- Mike and Sandy Halby, with Pikes Peak Beekeepers Association, talk about Bee School, at El Paso County Transportation Center classroom, 3275 Akers Dr. (near Marksheffel and Norh Carefree), March 2-3 or March 9-10. Class times: Saturday 8 a.m. to 4:30 p.m. and Sunday 8:30 a.m. to 2 p.m. The two day comprehensive course covers all aspects of beekeeping in the Pikes Peak region. Cost is $65 and includes the First Lessons in Beekeeping book. Details: 528-5483, mandshalby@comcast.net, pikespeakbeekeepers.org.
- Ian Lee, co-owner of Lee Sprits Co., talks about their gin and liqueur distillery, introduction of Rocky Mountain Peppermint Schnapps and their speakeasy, Brooklyn’s on Boulder, 110 E Boulder St., open 5 p.m. to midnight Wednesdays through Saturdays. Details: 415-3115, leespirits.com.
- Ric Scicchitoano, managing partner for Food and Drink Resources, 6555 S. Kenton St., Centennial, talks about food trends the company has studied for 2019. The company consults with restaurant owners and use their Innovation Center, which includes culinary meeting space, test kitchens, and focus group rooms. Details: 255-2679, foodanddrinkresources.com.
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Table Talk with Teresa Farney, presented by Ranch Foods Direct, Callicrate and Peak to Plains Food Hub. Table Talk airs Saturday afternoons at 1:00 only on KRDO Newsradio!
Monday Jan 14, 2019
Monday Jan 14, 2019
Join the party with Teresa Farney and her special guests on this edition of Table Talk presented by Ranch Foods Direct!
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Table Talk with Teresa Farney, presented by Ranch Foods Direct, Callicrate and Peak to Plains Food Hub. Table Talk airs Saturday afternoons at 1:00 only on KRDO Newsradio!